The hospitality to the guest is measured through the food items in Gwalior. From fast food to traditional dishes, Gwalior gives you the finger licking taste. The dishes are spicy and creamy in nature. Milk and milk products are used in many dishes.
Snacks:
Kachodi, Samosa and pakodas are the famous taste bud of the region.
Sweets:
Jalebi and rabri is the must taste of Gwalior.
Morena Gazak:
It is the reason that drive many food seekers to the sweet shops. Morena Gazak is the popular sweet of Gwalior. It is crunchy sweet prepared from water-like sweet made of sugar, jaggery and sesame seeds.
Bafla or wheat cake:
It is prepared from wheat flour, melted ghee and warm water. It is eaten with daal.
Rogan Josh:
It is non vegetarian dish spicy in nature.
Related Links:
Sponsored Links
Sponsored Links