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Certificate Course in Processing and Value Addition to Fruits and Vegetables Mysore
Certificate Course in Training for Value Addition to Bye Products of Sericulture Industry in Mysore
Master of Technology in Biomedical Signal Processing and Instrumentation in Mysore
Diploma in Statistical Process Control and Operations Research in Mysore
Master of Technology in Computer Vision and Image Processing in Mysore
Certificate Course in Home Care and Children with Special needs in Mysore
Certificate course in Health Benefits of Traditional Foods in Mysore
Certificate Course in Food Preservation in Mysore
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Certificate Course in Processing and Value Addition to Fruits and Vegetables in Karnataka State Open University Mysore
Karnataka State Open University Mysore
Science
Full-Time: 6 Months
10+2 with minimum merit.
Merit
Manasagangotri, Mysore, Karnataka
08212515149, 08212519947
www.ksoumysore.com
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